Orangery restaurant
Peyton & Byrne's Food From Kew centrepiece is undoubtedly the grand Orangery restaurant.
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Tea and cake at the Orangery restaurant
Lunch sample menu (available Monday to Sunday)
Soup (changes on a daily basis)
Pea & Mint Soup / Summer Vegetable Broth (V) £4.00 served with bloomer bread and butter
Hot Counter
Pork & Leek Sausages £7.50 served with roast tomato, mash and gravy
Vegetarian Curry & Rice (V) £8.75 with mint yoghurt
Organic Spelt (V) £7.75 with spring greens, Spinach , Bobby beans, runner beans and peas topped shaved Berkswel cheese
Chef Special
Salmon & Smoked Haddock Fish Pie or Beef Lasagne £9.50 served with the vegetable of the day
Seasonal vegetable of the day (V) £2.50
Childrens Meals (available to children under 13 only)
Corn on the cob (V) £3.50
Macaroni Cheese (V) £4.50
Pork & Leek Sausage £4.50 served with vegetable of the day, mash and gravy
Salad Boxes
Tomato, rocket, radish & basil (V) £3.90
Hot Smoked Salmon £4.90 mixed with avocado, sweetcorn, cucumber, tomato, red onion and frisee
Traditional Smoked Chicken Caesar £4.90
Mixed bean, Cucumber, Coriander and Chilli (V) £2.90
Golden Cross goat’s cheese quiche (V) £2.95 made with soft Golden Cross goats cheese from East Sussex & served with mixed leaf
Rare Gloucester Middlewhites bacon quiche £2.95 served with mixed leaf
Pre-packed Children’s lunch Box £4.70 (available to children under 13 only)
Mild Cheddar (V) or Ham finger sandwiches
Organic Carrot Batons (V)
Seasonal Fruit (V)
Tiny Tim Yoghurt (V)
Ginger Bread man
Sandwiches
Free-Range Egg and Cress on Farmhouse Bread (V) £2.95
Oak Smoked Scottish Salmon on a Bagel £3.90 with creamy cheese and rocket
Coronation Chicken on Brown Bloomer £3.70 with lollo rosso
Tuna and Mayonnaise on Farmhouse Bread £2.95 with sweetcorn and cos lettuce
Montgomery Cheddar Cheese on White Bloomer (V) £3.50 with plum tomato, basil and rocket
Rare Roast Yorkshire Beef on White Bloomer £3.90 with watercress and horseradish
Three Cheese on Farmhouse Bread (V) £2.95 Cheddar, Parmesan and chive cream cheese mixed with red onion and gherkin
Spring/summer opening times
Open: 10am
Closing time: 5.30pm
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Featured Events and Attractions:Don’t miss this unique chance to hear from David Nash as he talks about his life and work and the things that have inspired his creativity – from running tables and boulders to the wood of trees brought down by storms, lightning or disease.
1 comment on ''
Tom Tomalin says
17/05/2012 4:44:41 PM | Report abuse
is the Victoria gate and kew gardend Ready for the Blue Blobbers on Sunday.