Abou-Zaid, M.M., Lombardo, D.A., Kite*, G.C., Grayer*, R.J. & Veitch*, N.C. (2001). Acylated flavone C-glycosides from Cucumis sativus. Phytochemistry 58: 167-172.
* denotes Kew authors
Large Scale Syntheses
Grayer, Renée
Veitch, Nigel