Gold, Kate M.

Job Title

International Projects Coordinator

Department

Seed Conservation

Section

Collection and Network Support

Science Teams:

Joined Kew: 2001

Foreign Language(s): Spanish (fluent).

Qualifications & Appointments

BSc (Hons), Agricultural Botany, Univ. Reading, 1983

MSc, Seed Technology, Univ. Edinburgh, 1986

PhD, Univ. Edinburgh, 1991.

Role

Management of MSBP partnerships in Chile and Mozambique by initiating, developing and strengthening working relationships with a range of technical and government partners.


Strategic leadership of Capacity Building and Technology Transfer activities. Specific technical input to livelihood improvement and food security activities. Line management of MSB training specialist


Project management support to wider MSBP partnerships, projects and networks.

 

Selected Recent Publications

  • Gold, K., León-Lobos, P. & Way, M.(2004). Manual de recolección de semillas de plantas silvestres. Boletín INIA 110. La Serena, Chile: Instituto de Investigaciones Agropecuarias, Centro Regional de Investigación Intihuasi. 62 pp.

  • Gold, K. & Way, M.J. (2004). Seed Conservation of the Latinamerican flora - An international opportunity. Lyonia 6(1): 19-24. [Available at http://www.lyonia.org/viewArticle.php?articleID=212]

Selected Earlier Publications

  • Gold, C.M., Duffus, C.M. & Russell, G.R. (1990). Environmental effects on alpha-amylase activity during grain development in winter wheat cultivars. Aspects of Applied Biology (Cereal Quality II) 25: 159-162.

  • Gold, C.M. & Bravo, E. (1993). El valor de los bosques tropicales amazonicos. In Amazonia por la Vida. Acción Ecológica, Quito. 87-90.

  • Gold, C.M. & Duffus, C.M. (1993). The effect of gibberellic acid-insensitive dwarfing genes on pre-maturity alpha-amylase and sucrose relationships during grain development in wheat. In Walker-Simmons, M.K. (ed.) Sixth International Symposium on Pre-Harvest Sprouting in Cereals. Boulder, Colorado: Westview Press. 171-177.

  • Gold, C.M. & Duffus, C.M. (1994). The use of ear culture to study the effect of drying rate on alpha-amylase activity in near-isogenic lines of wheat cv. Maris Huntsman. Cereal Research Communications.

  • Gold, C.M. & Duffus, C.M. (1995). Pre-maturity alpha-amylase production in cereal grains. In Seventh International Symposium on Pre-Harvest Sprouting in Cereals. Boulder, Colorado: Westview Press. 363-369.