Conservation and climate change news

Plants have an essential role to play in mitigating the effects of climate change, because they take carbon dioxide out of the atmosphere. Conversely, if forests are destroyed by burning, then carbon dioxide is added to the atmosphere. Deforestation accounts for about one fifth of the world’s carbon emissions.

However, plants are threatened by environmental changes including climate change. Conserving plants is therefore critical to any sustainable solution to environmental change.

Kew's work in this area | Adopt a seed for £25 and help Kew protect plant life

Propagating unique Falkland Islands plants

by: Kit Strange, UK Overseas Territories team blog
17 Feb 2011

Kit Strange from Kew’s Hardy Display Section has recently returned from the Falkland Islands, where she worked with partners from Falklands Conservation on the continuing development of a collection of native plants.

Kew magazine is 20 years old!

by: Christina Harrison, Kew magazine blog
08 Feb 2011

Since 1991 Kew magazine has been bringing you news of Kew's work and the wonders of the plant world.

Rare plants from Montserrat on display at Kew Gardens

by: Pat Griggs, UK Overseas Territories team blog
04 Feb 2011

For the first time ever, visitors to Kew will be able to see two unique plants from the Caribbean island of Montserrat (normally kept safely behind the scenes) during the Volunteer Guides' hands-on sessions in this year’s Tropical Extravaganza.

People examining plant specimens in Kew's Herbarium

Kew and Missouri Botanical Garden announce the completion of The Plant List

29 Dec 2010

This landmark international resource is a working list of all land plant species, fundamental to understanding and documenting plant diversity and effective conservation of plants. This accomplishment is crucial to plant conservation efforts worldwide.


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Extinct to secure: how we saved Ascension’s endemic parsley fern

by: Colin Clubbe, UK Overseas Territories team blog
23 Dec 2010

In the space of 17 months, the status of the tiny Ascension Island parsley fern (Anogramma ascensionis) has gone from 'thought extinct' to 'secure' because of the amazing collaborative efforts of a small group of very dedicated people.

UKOTs Programme achieves herbarium specimen digitisation milestone

by: Martin Hamilton, UK Overseas Territories team blog
21 Dec 2010

Martin Hamilton from Kew's UK Overseas Territories team reports on the latest news about the UKOTs Programme specimen digitisation activities.

Settling into the Archives: catch up with our budding archivist

by: Sarah Cox, Library, Art and Archives blog
17 Dec 2010

Kew's Archives Graduate Trainee, Sarah, blogs about her fascinating work and the new skills she is gaining three months in.

A 'Difficult' Seeds workshop Burkina Faso

Kew's 'Difficult' Seeds Project

17 Dec 2010

We have just launched brand new webpages for Kew's ‘Difficult’ Seeds Project, which supports crop gene banks and farmers in the conservation of plants used for food and agriculture in Africa. The webpages contain information about the project and 160 profile pages for species that have been identified as being difficult to handle, store or use.


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Kew's Millennium Seed Bank

Kew's Millennium Seed Bank joins campaign to protect global food supplies

10 Dec 2010

A new partnership involving Kew and led by The Global Crop Diversity Trust announced a major global search to find, gather, catalogue, use, and save the wild relatives of essential food crops, to help protect global food supplies against the imminent threat of climate change, and strengthen future food security.


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The 'Firm of the Future' is a business inspired by nature.

by: Polly Williamson, Business Inspired by Nature blog
12 Nov 2010

This next decade will be about winding down the unsustainable business models of the 20th Century and evolving new 21st Century business models that are fit for purpose.

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Cicer arietinum (chickpea) flower

Cicer arietinum
chickpea

Chickpea is the third most important pulse in the world, and its seeds have been eaten by humans since around 7,000 BC.

Find out more about this species

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